Delicate, floral and distinctively seasonal. Cherry Blossom Sakura syrup brings a soft, subtly sweet fragrance to bubble tea and specialty drinks — a premium flavour that photographs beautifully and stands out on any menu.

A proven draw for seasonal promotions and limited-edition specials. Its light, elegant profile pairs naturally with jasmine green tea, lychee and milk tea bases — a flexible addition for operators looking to elevate their spring or signature range.

Sourced from Taiwan. Once opened, keep sealed, store in a cool dry place away from direct sunlight, and use within 30 days.